With a family estate dating back to 1743, Hannah tells the story of romance, dreams and vineyards behind Wiston Estate.
A visit to Squerryes Winery in Kent to meet Henry Warde and sample the latest in English sparkling and food hospitality.
This months round-up features a duo of delicious white wines from Woodchester Valley, as well as new sparkling wines from Oxney, Jenkyn Place, Greyfriars and Flint.
Today sees the official announcement of The Wine Garden of England; a formation of seven of the top English Wine producers in Kent.
Today is the launch of one of the most anticipated wine releases of the year so far, Jacob Leadley’s Black Chalk.
Majestic will be looking for new arrivals from England’s burgeoning wine scene over the next 12 months.
Albourne Estate has launched the first Sussex vermouth, as the resurgence of this aromatic, spiced fortified wine continues to build.
Langham Wine Estate Rosé 2014 awarded top sparkling wine and a gold medal in the second IEWA
Hampshire Brut Reserve NV in Magnum, joining the 75cl and 37.5cl bottles to complete a family of sizes.
WINE OF THE MONTH
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LATEST SPARKLING WINE REVIEWS
A fusion of pear, elderflower, zesty lime and gooseberry, with a softer, riper mix of light peach and honeydew melon.
A strikingly pure prestige cuvée, the purity of the ultra-low dosage lets the fruit do the talking.
A very pure, dry expression of Bacchus but with the added lift of the light bubbles.
LATEST STILL WINE REVIEWS
A most vivid ruby red colour, with a dynamic nose of cherry, wild strawberry and dried herb notes.
Lots of tangy cranberry and raspberry red berry flavours with a big hit of grapefruit tang.
A rosé that you can generously sip away on without feeling too guilty about the units.