A brilliantly complex, maverick Orange Bacchus that was fermented on skins for 16 weeks.
WOTM September 2019 Grassy and aromatic with plentiful tropical fruit richness thanks to the fantastic 2018 vintage fruit.
A hugely distinctive and compelling wine with complex aromas of tropical fruit, grass and herbs.
This wine was such an exciting sip, and my favourite of an incredibly strong line-up of 2018 wines from Flint.
A punchy palate, packed full of zingy citrus fruit, with papaya and guava tropics.