Brilliant crisp acidity up front with zingy citrus and red currant flavours.
A real triumph for patience, this mature rosé has hidden depths of nut, biscuit and spice.
Creamy with great weight, hints of spice and a delightful drying finish.
A fruit forward rosé with delicious subtle notes of spice and vanilla.
This is a true wine lovers rosé with subtle red fruit and warm brioche notes.
The latest vintage of what is in my opinion the best in a very impressive range from Camel Valley.
A crisp and delicate rosé with delicate creamy textures and red fruit on the finish.
A deliciously crisp English sparkler with ripe fruit and subtle complexities.
A lovely fruit-forward rosé that’s a superbly balanced summer sipper.
A dry and complex Blanc de Noirs that will continue to evolve with age.
An indulgent Classic Cuvée with rich notes of baked pear and ripe peach, with integrated honey sweetness.
Light and refreshing, one for those that like their fizz without that yeasty Champagne-like richness.
It’s quite brisk with minimal complexity, making this refreshing and perfect as an aperitif.
A super-fresh vibrant blanc de blancs, fresh crisp green apple and hints of spiced oak.
A fresh and expressive Blanc de Blancs from Harrow & Hope.
A wonderfully full and involving palate with superb flavours of orchard fruit and a real nutty oatmeal quality.
Silky, almost buttery with ripe orchard fruit flavours with a confident fresh cut through which draws you back in.
A seriously tasty wine with a wonderful softness that envelopes the whole experience.
Bracing, unctuous and exuberant – the Sugrue Pierre 2013 is all this, and then some!
A rare Cuvée from Breaky Bottom that combines all four grapes grown on the estate, this remarkable wine still has plenty of life in it yet!
A classic blend from Breaky Bottom, combining rich weight & silky textures with citrus cut through.
Precise acidity with a surprising weight to support, this is another superb Seyval sparkler from Breaky Bottom.
A superb first release from Raimes, a rounded Blanc de Noir with hints of spice and red fruit.
A fine and elegant English Sparkling produced for Prince Charles’ Highgrove range by Herbert Hall.