Albury Estate Sparkling Rosé 2014

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WINE REVIEW

The first sparkling rosé from Albury; a blend of Pinot Noir, Pinot Meunier and Chardonnay with winemaking duties handled by Litmus Wines. A fully Organic certified wine made from biodynamic grapes.

The Albury wine has a very delicate pale bronze tone and streams of fine bubbles. Aromas of red apple and cherry with hints of toast and candied sugar.

Pleasingly crisp with a much cleaner profile than some; pure red currant and raspberry flavours. A zippy citrus streak and lively acidity leads to a fine mousse with light creamy textures.

The summer red fruit flavours really come out on the finish which has great hold.

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