After a chance meeting over three years ago, John talks to Mark and Julie of Artelium Wine Estate about their journey so far.
John returns from a Christmas and New Year break with a fresh batch of diverse and delicious English wines.
Andrij takes a look at Vermouth derived from English grapes in a seasonal look at both diversity in style and winter cocktail suggestions.
To celebrate the end of a challenging, but rewarding year in English wine, Great British Wine and Grape Britannia have teamed up to put together a special case of six of John’s top English wines of the year.
John takes a festive look at some top English sparkling to enjoy over the Christmas and new year period.
As the country emerges from Lockdown 2.0, Sam looks back at a visit to Tillingham to talk pizza, tourism and boundary-breaking wine.
A GBW team collective look back at the best wines of the year, covering still and sparkling wines from across England and Wales. Check back daily for updates!
Matt talks through his indulgent festive 2020 selection from Grape Britannia including prestige sparkling, white, red and dessert wine and a rare aged brandy.
As the colder months set in, John takes a look at some of the fantastic English Pinot Noir available right now.
Hannah visits Kinsbrook in West Chiltington to discover how they transformed the family farm into a vineyard ‘From the Ground Up’.
In our latest Round-up, John takes a look at harvest 2020 and selects a range of the latest, most delicious still and sparkling English wines.
John tastes the latest Cuvée Jack Pike 2015 and Cuvée David Pearson 2015 wines from Breaky Bottom, alongside favourites from the 2009 and 2010 vintages.
Hannah takes a look at the emergence of Charmat method sparkling wine in England and its appeal to lovers of easy-drinking bubbles.
John spoke with winemaker Simon Roberts about Ridgeview’s new limited-edition Oak Reserve NV, which puts the focus on finding harmony between English freshness and confident oak integration.
On the search for a low/no alcohol alternative drink, I discovered Binary Botanical, a fresh beer infused with organic hop leaves, which has some surprising likenesses to English wine.
John tastes through ten delicious and diverse examples of English Bacchus, which demonstrate just why this is the white grape of choice in England right now.
In the second English Vertical Series, John tastes through the first four vintages of Simpsons Roman Road Chardonnay.
John take his annual look at the IEWA 2020 Gold Medal winners, including overall winners Black Chalk and Stopham Estate.
We caught up with Matt Hodgson of Grape Britannia after his monumental win to become the 2020 Decanter Retailer Awards Best English & Welsh Wine Specialist.
John catches up with London Cru winemaker Alex Hurley to talk and taste through his new Bacchus, Pinot Noir Précoce and Pinot Gris Pet-Nat.
This month’s round-up features three deliciously different English sparkling wines, a trio of fresh Bacchus and a striking white blend from Devon.
Continuing our exploration of all things pink-coloured, John takes a look at the latest and greatest trends in English sparkling rosé.
This month, Matt looks at a selection of rosé wines, both still and sparkling, from England and Wales.
Stephen talks to Mark Darley of All Angels in West Berkshire about sparkling wine, expansion, and alpaca.