A charismatic and distinctive multi-vintage blend from Flint Vineyard in Norfolk.
Perfectly judged, bringing forward a creamy generosity to balance the taut red berry and crisp apple flavours.
Superbly structured, beginning with brisk, crisp acidity before giving way to creamy stone fruit and biscuity layers.
Distinctive and rich, and it’s a wine that I would have a lot of fun with some meaty food pairings.
Joyous, fruity and refreshing, with bursts of tangy red berries interspersed with crisp citrus.
Ripe cherry, raspberry and peach with delicate complexities and tingling minerality.
The generosity and ripeness of the 2018 vintage manifests itself in waves of ripe red and black berries.
Ripe fruit at the forefront with an orchard fruit fusion of ripe red apple, and generous peachiness.
Fine-tuned, linear acidity and crunchy green apples lead to riper pear and apricot flavours.
Very clean and zest, with fresh and floral notes.
A hint of tangy red berries and lots of nutty pastry complexity, leading to a clean mineral finish.
Superbly wholesome and precise, but seasoned with just the right amount of spiced pastry and biscuit to add structure and texture.
Texturally and structurally perfect, and also one of the best priced Blanc de Noirs on the market right now.
Very pure, with a textured oaty grip that contrasts well with the clean, precise fruit flavours and delicate minerality
A stand out with its fusion of crunchy orchard fruit, citrus peel, welcoming stone fruit and complex toasted nut notes.
Broad, with lovely concentrated fruit flavours of red apple, raspberry and redcurrant.
WOTM January 2020 Ripe cranberry, wild raspberry, sour cherry and winter spice, this is a real wine lover’s rosé.
The complexities of this wine really stand out, interweaved with apple strudel and light cranberry notes forming a sublime balance.
A big crowd-pleaser of a wine, so packed full of fruit that it really appeals.
This wine’s price (£150) and presentation makes a huge statement but it’s Nyetimber’s quality and precise approach that makes it a standout.
A wine with lots of tertiary nuances, ripe stone fruit, red apple and hints of cranberry on the mid-taste with a delicious nutty, baked pastry complexity
A very welcoming light creaminess that adds texture and contrast to the fresh, crisp red berry fruit flavours.
A delicious, rich Brut Reserve from Gusbourne with lovely nutty complexity.
Pretty cranberry and raspberry flavours partnering crisp apple and sweet pear notes.