Great British Wine | Reviews and Articles about English Wine

Peach, sweet red apple, orange skin and crisp almond pastry, as well as the fragrance of beautiful Burgundian oak.

Delicious winter spiced notes that stands out with orange peel and spiced roasted almonds.

Perfectly judged, bringing forward a creamy generosity to balance the taut red berry and crisp apple flavours.

The perfect melding of the crunchy, fruit-forward styles and the more complex, savoury styles of Blanc de Noirs.

A modern, clean expression of Blanc de Noirs, with a suggestion of creaminess and a peachy generosity.

Superbly structured, beginning with brisk, crisp acidity before giving way to creamy stone fruit and biscuity layers.

This month’s round-up include some highlights from English Rosé week as well as a selection of new still wine releases.

John takes his annual look at the IEWA 2022 Gold Medal winners, including overall winners The Wharie Project and Bride Valley.

John catches with winemaker Ben Witchell of Flint Vineyard in Norfolk for a thorough taste of Ben’s 2021 vintage.