Great British Wine – Page 19 – English Wine Reviews & Articles

Peach, sweet red apple, orange skin and crisp almond pastry, as well as the fragrance of beautiful Burgundian oak.

Delicious winter spiced notes that stands out with orange peel and spiced roasted almonds.

Perfectly judged, bringing forward a creamy generosity to balance the taut red berry and crisp apple flavours.

The perfect melding of the crunchy, fruit-forward styles and the more complex, savoury styles of Blanc de Noirs.

A modern, clean expression of Blanc de Noirs, with a suggestion of creaminess and a peachy generosity.

Superbly structured, beginning with brisk, crisp acidity before giving way to creamy stone fruit and biscuity layers.

Five years in the making, MWs Susie Barrie and Peter Richards launch their Big English Wine Adventure wines.

New writer Fran makes a trip to Somerset to visit Fenny Castle Vineyard just before harvest.

John has turned his attention to English Chardonnay in both still and sparkling form for this month’s round-up.