
Adnams Bacchus 2019
Crispness explodes on the palate with a burst of lime and pungent tropical fruits.
Crispness explodes on the palate with a burst of lime and pungent tropical fruits.
Very clean and zest, with fresh and floral notes.
A medley of peach, apricot and hints of cranberry, with butterscotch and spiced oak on the finish.
A brilliantly complex, maverick Orange Bacchus that was fermented on skins for 16 weeks.
Very clean and zest, with fresh and floral notes.
A ripe vintage with fleshy white peach, light salinity and floral hints.
An intriguing array of aromatics ranging from honeysuckle to golden kiwis, English pears and yellow grapefruit.
WOTM November 2019 Immaculate and Chablis-esque, with lovely hints of minerality, suggestions of toasted oak, tangerine peel and spice.
WOTM September 2019 Grassy and aromatic with plentiful tropical fruit richness thanks to the fantastic 2018 vintage fruit.
A classy English Sauvignon Blanc with a mixture of crisp green fruit and tangy, prickly tropical fruits.
WOTM July 2019 A curious fusion of ripe peach, hints of lightly grilled tropical fruit, with a twist of lime & smoky notes.
Lots of crunchy green fruit and zestiness upfront, but with the delightful ripeness and summer sunshine of the 2018 vintage showing through
A hugely distinctive and compelling wine with complex aromas of tropical fruit, grass and herbs.
Notes of thyme and sage add a savoury component that would pair well with many summer dishes.
Spritely energy with richer, riper tropical fruit and white peach notes.
This wine was such an exciting sip, and my favourite of an incredibly strong line-up of 2018 wines from Flint.
Bright, zingy lime and grapefruit flavours, with passion fruit and gooseberry notes.
Lots of character for a light wine, with pleasing floral and mineral notes on the finish.
A punchy palate, packed full of zingy citrus fruit, with papaya and guava tropics.
This wine is delicately textured, loaded with bright, zingy lime and grapefruit flavours.
An exhilarating, zesty punch that commands your first taste and leads to riper tropical fruit flavours.
Crisp green apple and citrus flavours with flesh peach and textural oak spiciness.
Excellent balance between freshness and fragrance makes this a fantastic Asian food pairing.
A fresh, crisp and deliciously fruity white blend from Dalwood in Devon.