English Wine & British Asparagus Pairing
A look at pairing fine English Sparkling & Still Wine to celebrate the start of Asparagus season.
A look at pairing fine English Sparkling & Still Wine to celebrate the start of Asparagus season.
A pre-dinner interview with Corinne & Kit from Exton Park, as they prepare for a Gourmet Wine Dinner at Luton Hoo Hotel.
A superb first release from Raimes, a rounded Blanc de Noir with hints of spice and red fruit.
A fine vivacious English Sparkling from Hampshire made in the troublesome vintage of 2012.
A bright and refreshing Hampshire Rosé with delicate summer berry notes.
A lively fresh Classic Cuvée with zippy acidity and mineral character.
A visit to Sparkling Wine producer Cottonworth in Hampshire.
An aromatic and fruity Hampshire wine, with zesty line freshness.
A taste of Hampshire in a glass, a clean and fruity white wine.
A visit to Danebury Vineyards in Stockbridge, Hampshire.
A unique fresh & aromatic sparkling made from Bacchus & Pinot Gris.
A fresh crisp rosé, with diverse flavour profile and wonderful structure.
A wonderfully rounded and easy drinking Blanc de Noirs with subtle red berry notes.
A delicate and poised Sparkling Rosé made form 100% Pinot Meunier.
A tour in May to the stunning Exton Park Vineyard in Hampshire.
A new Blanc de Blancs produced by Hambledone’s Ian Kellet for Naked.
A beautifully refined wine that is precise and elegant with its distinctive English character.
A surprisingly rich and powerful English red wine.
A light English Pinot with surprising body and toasted spice hints.
Lovely clean and crisp orchard fruit with delicious toasted nut notes.
Lively, evocative & delightful zesty citrus English Sparkling wine from Hambledon Vineyard in Hampshire.
A visit to the charming Jenkyn Place vineyard in mid October, just before grape harvest.
Rich with citrus and nutty biscuit notes, with layered red berry hues throughout.
Light and fresh aperitif style with lots of red berry character.