Burn Valley Solaris Reserve 2022
Brilliantly rich and textured, this is a stand-out example of the promising Solaris grape.
Brilliantly rich and textured, this is a stand-out example of the promising Solaris grape.
A beautifully grown-up Bacchus that’s full of citrus, floral and textured intrigue.
A pleasingly ripe Chardonnay with creamy texture and hints of spice.
A charismatic and distinctive multi-vintage blend from Flint Vineyard in Norfolk.
John catches with winemaker Ben Witchell of Flint Vineyard in Norfolk for a thorough taste of Ben’s 2021 vintage.
Stephen returns to Norfolk to talk to Laura and Sam of Burn Valley Vineyard.
Lightly chewy tannin and generous spiced notes on the finish leave a sublime lasting impression.
In a new series looking at iconic English wine styles, John takes a look at both the most recent and the Decanter Trophy-winning Bacchus from Winbirri.
WOTM February 2020 Delicious, pure, concentrated red berry flavours paired with unquestionable English acidity.
A big crowd-pleaser of a wine, so packed full of fruit that it really appeals.
Stephen heads back to Norfolk to visit Winbirri Vineyard and talk with owner and winemaker Lee Dyer.
This wine was such an exciting sip, and my favourite of an incredibly strong line-up of 2018 wines from Flint.
Bright, zingy lime and grapefruit flavours, with passion fruit and gooseberry notes.
A first of its kind Charmat method sparkling Rosé from Flint Vineyard.
Stephen visits Humbleyard in Norfolk to discover a unique range of still and sparkling wines.
A very pretty, light red wine from Norfolk that is delicious served lightly chilled.
Stephen heads over to Norfolk to visit Ben & Hannah Witchell and try the vintage 2017 from Flint Vineyard.
This Bacchus is lively and pronounced; a wonderful first vintage from this promising English Wine producer!