grape varieties:
WINE REVIEW
If a producer earns the title of best sparkling winemaker in the world (IWSC), they could either rest on their laurels or double down on what makes them special.
Langham opted for the latter in what is one of the most distinctive, most typically ‘Langham’ wines to date. What makes this unique is that there was no sulphur dioxide added at all during the winemaking process.
On the nose the Langham is rich with red apple, pear, roasted walnut and freshly toasted sourdough, with a hint of fennel.
The palate is spellbinding, with a fusion of crunchy orchard fruit, roasted salty nuts, toasted herbs and almond pastry. It’s so beautifully textured, ushered in by a soft, supple mousse and wild purity. Superb.
Other Wines by this Winemaker
Langham Corallian Classic Cuvée NV (2021 Base)
Perfectly poised, straddling the line between leanness and decidedly nutty complexity.
Langham Culver Classic Cuvée NV
A stand out with its fusion of crunchy orchard fruit, citrus peel, welcoming stone fruit and complex toasted nut notes.
Langham Blanc de Noirs 2013
Very refined with gorgeous textures throughout, this will mature excellently in the bottle.
Langham Rosé 2014
A beautifully rounded rosé with warming summer red berry and honey notes.
Langham Classic Cuvée 2014
A wonderfully rich and vibrant Classic Cuvée with a striking air of youth about it.
Langham Rosé 2013
A smooth Rosé with notes of strawberry, raspberry and hints of spiced apple pastry.
