Robbie reports back on an action-packed Welsh Wine Week, following a visit to Velfrey Vineyard for an eclectic Vineyards of Wales tasting of eight wines.
Robbie is an unquenchable wine sipper with an appreciation for almost any and all wines, but a particular passion for Sparkling (English, no doubt), Loire Chenin and anything containing his beloved Roussanne. As a proud Welshman, who writes for a hobby, Robbie provides regular content for a few publications, but focuses on home-grown wines for us here at GBW.
Robbie and John head back to Kent to interview Charlie Holland, winemaker and CEO of Gusbourne, in our first ever video feature.
A look at five of the most prestigious and most expensive English sparkling wines on the market right now.
Robbie completes our trio of Hampshire visits in May, discovering decades of history and a gravity-driven winery at Hambledon.
The GBW team assemble to taste a selection of Own Label sparkling wines from supermarkets and wine retailers.
Robbie heads over to Gloucestershire for a visit to one of the longest established English Wine Producers.
A visit to the recently established Simpsons Estate in Kent.
It’s England VS France in an English Sparkling and Champagne blind tasting extravaganza.