
Exton Park Reserve Blend Demi Sec
A sweeter take on Exton Park’s signature Reserve Blend style, but still with driving acidity.
Pinot Noir is a grape that has been crucial to the UK, with it being one of the holy trinity of traditional method “Champagne” grapes alongside Chardonnay and Pinot Meunier. But the grape enjoys profound success on its own all around the world, from the legendary prized wines of Burgundy to the cooler climate success of New Zealand’s Central Otago and Marlborough.
Pinot Noir is the 10th most planted grape in the world (source: Wine Folly) and the second most grown grape variety in England. Whilst domestically, most of the juice from the Pinot will end up in a Classic Cuvée sparkling blend, a Rosé (still or sparkling) or perhaps even a Blanc de Noirs, the grape’s popularity as a single varietal still wine is starting to increase.
A sweeter take on Exton Park’s signature Reserve Blend style, but still with driving acidity.
A superb debut release, zero dosage sparkling with incredible balance.
A brilliant a textural adventure from winemaker Tommy Grimshaw.
A fragrant and delicious premium Pinot Noir from Balfour.
Brilliantly fresh with cherry and cranberry and deeper textures of strawberry shortbread.
A complex and delicious multi-grape skin contact blend from urban winery Vagabond.
A complex and well priced rosé, with ripe red fruit and unique textural complexity.
A textural journey; deep and complex and one of the most involving English rosé wines I’ve ever tasted.
Vibrant and fresh with indulgent ripe fruit and pastry notes,
Bursting with red berry flavours with a softer, peachy warmth.
A Pinot dominant single vineyard release that combines elegance with depth.
A beautifully aged cuveé that combines fifteen years of ageing with crisp and vibrant fruit.
Remarkably fresh and pure, with hazelnut nougat and acacia honey complexities.
A striking and beautifully complex elevation release from Everflyht.
Another stellar Pinot Noir from the pioneering Essex wine estate.
A really rounded and grown-up Pinot Noir with a nod to Burgundy.
A smooth Pinot Noir with soft cherry and plum flavours and a lovely peppery spice.
An light but accomplished Pinot Noir from Michael Caines’ Lympstone Manor Estate vineyard.
Juicy, with ripe cherries and black fruits as well as a slightly jammy richness.
A sublime and indulgent Saignée rosé from one of the emergent names in English sparkling.
A first large format release from Busi, with precise orchard fruit and delicate softness.
A crisp and line rosé expression that comes into its element when paired with seafood.
Perfectly poised, straddling the line between leanness and decidedly nutty complexity.
An expressive sparkling wine that combines apricot and blood orange flavours with oxidative complexity.