What better way to show your partner you love them on Valentine’s than to pop open a bottle of crisp, home-grown English sparkling rosé.
Winemaker: Hattingley Valley Region: Hampshire Wine Type: Blanc de Blancs Vintage: 2013 RRP: £47.50 grape varieties: Chardonnay WINE REVIEW Hattingley Valley’s inaugural Blanc de Blancs 2011 won the title of Best Blanc de Blancs in the World at the 2017 Champagne and Sparkling Wine World Championships. This, the follow-up 2013 vintage, has big boots to […]
The first part of month’s round-up features a trio of tantalisingly good Blanc de Blancs as well fresh new sparkling rosé.
Four delicious sparkling wines from Hampshire, a special cuvée from Surrey and the latest Kit’s Coty Chardonnay form the February Round-up.
John’s latest round-up of English wine recommendations to enjoy this summer.
Hattingley Valley announces participation in this month’s 2018 Nantucket Wine Festival and a fresh look for the US market.
The results for IEWA 2018 are out, we look at the winning trends in English Wine and pick six of the best medal winners.
A vibrant and refreshing light sparkling red wine that proves to be a perfect festive aperitif.
Susie & Peter have teamed up with Hattingley Valley to produce their own 1,000 bottle limited release English Sparkling Blanc de Blancs.
A strikingly clean and harmonious sparkling wine from Hattingley Valley.
A look at the eight vineyards that form the Vineyards of Hampshire and a top wine wine each.
Crisp and fresher than the previous 2013 vintage from Hattingley, and all the better for it!
Part 2 of our Summer themed English Sparkling Rosé lineup.
The first of three Hampshire-based vineyard visits for the GBW team, starting at Hattingley Valley for a first taste of Entice 2016.
English Wine Week is here from Saturday 27th May to Sunday 4th June, John has selected 6 new English wines to try.
With exciting new relationships in Australia and the U.S., Hattingley Valley now exports to 14 countries.
A unique fresh & aromatic sparkling made from Bacchus & Pinot Gris.
A tasting and look at the diversity of English Bacchus.
Lovely clean and crisp orchard fruit with delicious toasted nut notes.