grape varieties:
WINE REVIEW
Made from a small parcel of Pinot Gris (66%) grapes, blended with 20% Pinot Noir and 14% Pinot Meunier to produce a very limited release of 220 bottles.
A lot to talk about on the nose with notes of stone fruit, pear, citrus and slight hints of red fruit from the red grapes.
Palate is a fruit mix of apricot, pear and apple with a really smooth creamy texture. Fermented in old oak, which has induced a slight mysterious smokiness to the overall texture and flavour of the wine.
Other Wines by this Winemaker
Albury Estate Biodynamic Wild Ferment 2018
An understated but delightfully textured Biodynamic Blanc de Blancs from Surrey.
Albury Silent Pool Rosé 2023
A crisp and bright Organic rosé with tangy red fruit and a hint of watermelon.
Albury Estate Sparkling Rosé NV
This is a super refreshing take on rosé that has fruit purity at the forefront.
Albury Estate Prestige Cuvée 2014
A strikingly pure prestige cuvée, the purity of the ultra-low dosage lets the fruit do the talking.
Albury Organic Silent Pool Rosé 2017
A superb English rosé with ripe strawberries, white peach and creamy textures on the mid-taste.
Albury Estate Sparkling Rosé 2014
A crisp and delicate rosé with delicate creamy textures and red fruit on the finish.
