grape varieties:
WINE REVIEW
English Rosé from Surrey, a blend of 62% Pinot Noir and 38% Pinot Meunier – 6000 bottle production.
Nose is fresh and clean, a mix of raspberries and strawberries, then a little zesty kick with cream and Provence-like dried herb notes.
The palate is met with good acidity, citrus tang and then a smooth fruity mix of summer berries. Great mouthfeel with creamy mid taste, slight hints of vanilla and aftertaste of lemon with hints of minerality.
This is a Rosé that ticks all the boxes; refreshing, bone dry but still plenty of fruit character.
Other Wines by this Winemaker
Albury Estate Biodynamic Wild Ferment 2018
An understated but delightfully textured Biodynamic Blanc de Blancs from Surrey.
Albury Silent Pool Rosé 2023
A crisp and bright Organic rosé with tangy red fruit and a hint of watermelon.
Albury Estate Sparkling Rosé NV
This is a super refreshing take on rosé that has fruit purity at the forefront.
Albury Estate Prestige Cuvée 2014
A strikingly pure prestige cuvée, the purity of the ultra-low dosage lets the fruit do the talking.
Albury Organic Silent Pool Rosé 2017
A superb English rosé with ripe strawberries, white peach and creamy textures on the mid-taste.
Albury Estate Sparkling Rosé 2014
A crisp and delicate rosé with delicate creamy textures and red fruit on the finish.
