A look at eight upcoming new releases from Ben Smith of Itasca Wines / Penn Croft.
Stephen visits the picturesque Fairmile Vineyard in Henley-on-Thames.
Stephen visits The Grange in Hampshire for the launch of their new winery in time for harvest 2022.
Fran heads down to Dorset to raise a glass or two of the best of Langham Estate as they plant their latest vineyard.
Brand new Ditchling-based wine estate Everflyht launches their first wines for English wine week.
Stephen returns to Norfolk to talk to Laura and Sam of Burn Valley Vineyard.
New writer Fran makes a trip to Somerset to visit Fenny Castle Vineyard just before harvest.
Sitting on the chalky hills of New Alresford, Pommery’s Hampshire estate is certainly not standing in the shadows of Champagne. John visited the estate during a promising 2021 harvest.
A visit to Busi Jacobsohn to meet Douglas and Susanna and taste their distinctive English sparkling wines.
Stephen tours seven Kentish winemakers in a day and looks at the region’s approach to wine tourism.
John takes a look at the latest Blanc de Noirs 2014 and discusses the new look labels and future developments at the Wiston Estate.
John talks to and tastes the first sparkling wines from Mereworth in Kent.
Stephen talks to Peter Self of Whitehall Vineyard and tastes through a trio of delicious still Wiltshire wines.
Exton Park has relaunched and rebranded with a striking new look and an increased focus on their unique Reserve Blend approach.
Continuing his coverage of Essex, John takes a look at the game-changing first releases of Pinot Noir and Chardonnay to come from Danbury Ridge Wine Estate.
Sam takes a look at the wines of Ortega-specialist Westwell wines, and the journey from the music industry into to winemaking for Adrian Pike.
John takes a look at Defined Wine, a new contract only winery set in the heart of Kent, including a preview of 2020 vintage wines.
John takes a look at the transformation of the Henners winery and brand under the ownership of Boutinot.
A look at New Hall Vineyard, who have over five decades of winemaking experience in the heart of Essex.
After a chance meeting over three years ago, John talks to Mark and Julie of Artelium Wine Estate about their journey so far.
As the country emerges from Lockdown 2.0, Sam looks back at a visit to Tillingham to talk pizza, tourism and boundary-breaking wine.
Hannah visits Kinsbrook in West Chiltington to discover how they transformed the family farm into a vineyard ‘From the Ground Up’.
Hannah takes a look at the emergence of Charmat method sparkling wine in England and its appeal to lovers of easy-drinking bubbles.
Stephen talks to Mark Darley of All Angels in West Berkshire about sparkling wine, expansion, and alpaca.