A fresh, crisp and deliciously fruity white blend from Dalwood in Devon.
Ripe cherry, raspberry and peach with delicate complexities and tingling minerality.
Very clean and zest, with fresh and floral notes.
WOTM February 2020 Delicious, pure, concentrated red berry flavours paired with unquestionable English acidity.
An intriguing array of aromatics ranging from honeysuckle to golden kiwis, English pears and yellow grapefruit.
A very pure, dry expression of Bacchus but with the added lift of the light bubbles.
Bright, zingy lime and grapefruit flavours, with passion fruit and gooseberry notes.
Lots of tangy cranberry and raspberry red berry flavours with a big hit of grapefruit tang.
A rosé that you can generously sip away on without feeling too guilty about the units.
A punchy palate, packed full of zingy citrus fruit, with papaya and guava tropics.
This wine is delicately textured, loaded with bright, zingy lime and grapefruit flavours.
A superb English rosé with ripe strawberries, white peach and creamy textures on the mid-taste.
Zingy lime and pink grapefruit flavours up front, with lots of crunchy green apple.
Refreshing citrus zest aromas, floral notes and springtime meadow grass.
A vibrant a zingy special edition Bacchus with art from Newlyn School of Art.
This Bacchus is lively and pronounced; a wonderful first vintage from this promising English Wine producer!
A punchy, focussed Bacchus with delightful textures.
A punchy, vibrant and beautifully textured wine – must try!
A super punchy fruit-focussed English white, it’s Bacchus x10!
A Bacchus with strong acidity and punchy citrus and grapefruit flavours.
A clean and refreshingly fruity rosé, perfect for the summer!
A very refreshing and delicately nuanced blend.
A light and fruity English white.
A more defined and nuanced Bacchus from Chapel Down in Kent.