An indulgent Classic Cuvée with rich notes of baked pear and ripe peach, with integrated honey sweetness.
Light and refreshing, one for those that like their fizz without that yeasty Champagne-like richness.
On the lighter side of Bacchus, but with purity, balanced acidity and surprising length.
It’s quite brisk with minimal complexity, making this refreshing and perfect as an aperitif.
Drinks very well with a great balance between crispness and the riper fruit flavours.
Fresh, clean and dry with flavours of crisp apple, lime and a twist of tropical fruit.
A super-fresh vibrant blanc de blancs, fresh crisp green apple and hints of spiced oak.
A fresh and expressive Blanc de Blancs from Harrow & Hope.
A wonderfully full and involving palate with superb flavours of orchard fruit and a real nutty oatmeal quality.
Silky, almost buttery with ripe orchard fruit flavours with a confident fresh cut through which draws you back in.
Decadently textured but suitably restrained, underpinned by an edgy acidity to remind you that it’s a cool climate Chardonnay.
A seriously tasty wine with a wonderful softness that envelopes the whole experience.
Bracing, unctuous and exuberant – the Sugrue Pierre 2013 is all this, and then some!
A remarkably developed Chardonnay-rich white blend with stunning citrus cut through & wondrous textures.
An exceptionally well crafted Chardonnay made in London from grapes harvested in Languedoc.
A rare Cuvée from Breaky Bottom that combines all four grapes grown on the estate, this remarkable wine still has plenty of life in it yet!
A classic blend from Breaky Bottom, combining rich weight & silky textures with citrus cut through.
Precise acidity with a surprising weight to support, this is another superb Seyval sparkler from Breaky Bottom.
An earthy, savoury red from long established Glyndwr Vineyard in Wales.
A superb first release from Raimes, a rounded Blanc de Noir with hints of spice and red fruit.
A punchy, focussed Bacchus with delightful textures.
A texturally diverse Pinot Gris with honeyed notes and precise citrus acidity.
A fine and elegant English Sparkling produced for Prince Charles’ Highgrove range by Herbert Hall.
A fine vivacious English Sparkling from Hampshire made in the troublesome vintage of 2012.